Chemical Changes in Submerged Penicillin Fermentations
نویسندگان
چکیده
منابع مشابه
Inoculant Production of Ectomycorrhizal Fungi by Solid and Submerged Fermentations
Márcio J. Rossi1*, Agenor Furigo Jr.2 and Vetúria L. Oliveira1 Departamento de Microbiologia e Parasitologia, Centro de Ciências Biológicas, Universidade Federal de Santa Catarina, Caixa Postal 476, 88040-900 Florianópolis, SC, Brazil Departamento de Engenharia Química e Engenharia de Alimentos, Centro Tecnológico, Universidade Federal de Santa Catarina, Caixa Postal 476, 88040-900 Florianópoli...
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Approximately 10,000 different types of dyes and pigments are being used in various industrial applications yearly, which include the textile and printing industries. However, these dyes are difficult to degrade naturally once they enter the aquatic system. Their high persistency in natural environment poses a potential health hazard to all form of life. Hence, there is a need for alternative d...
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ژورنال
عنوان ژورنال: Journal of Bacteriology
سال: 1945
ISSN: 0021-9193,1098-5530
DOI: 10.1128/jb.50.5.517-548.1945